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Spanish Vegan Paella With Harissa-Roasted Carrots and Maple Tahini
By Chef Ryan Dodge
Impress your date with these restaurant-worthy dishes that you can make at home.
An illustration of a person's hand holding the earth.
By Life Time Editorial Team
Life Time is committed to improving the health of our planet, including offering products with their own sustainability efforts like these ones available in the LifeCafe.
A charcuterie board spread of foods.
By Molly Schelper
Swap the traditional multi-course meal for a dinner option that looks and tastes extravagant but takes minimal effort to pull together.
Two LT Bowls, filled with chicken, broccoli, and roasted red pepper, and topped with harissa.
By Molly Schelper
This mix-and-match template will help you craft a flavorful, filling, and healthy bowl with key nutrients as your building blocks. Plus, get the recipe for the LifeCafe’s newest bowl to make at home yourself.
Two slices of avocado sweet potato toast on a plate.
By Molly Schelper
Running low on lunch ideas? These healthy and tasty recipes from Chef Ryan Dodge can all be ready to eat and enjoy in 20 minutes or less.
Dried lentils and assorted beans on a large spoon on top of a wooden surface.
By Molly Schelper
Discover which long-lasting items to keep on hand to easily mix-and-match for multiple healthy meals.
Three glasses of protein shakes
By Chef Ryan Dodge
This shake is a favorite on the LifeCafe® menu. Make it for yourself at home with this recipe.
The LifeCafe Chef Dodge Bowl.
By Chef Ryan Dodge
This veggie-packed bowl has been a long-time staple on the LifeCafe® menu. Now you can make it at home with this recipe.
Three healthy kids meals
By Emily Ewen
With a refresh of its kids’ menu, the LifeCafe introduces three colorful, nutrient-rich meals the whole family will love.
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