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Veggie Roll-Ups
Running out of lunch ideas? These three-ingredient roll-ups are quick, easy, and healthy.
Ingredients
- 3 to 4 slices nitrate-free lunch meat
- 9 to 12 veggie sticks of choice, such as celery, carrot sticks, bell pepper strips, snap peas
- 2 tbs. guacamole
Directions
STEP 1
Smear the guacamole on one side of each piece of deli meat. Place veggies sticks on top of the guacamole, roll up, and enjoy.
Nutrition Facts
Servings Per Container
1
Amount Per Serving
Calories 125
% Daily Value*
10%
Total Fat 6g
3%
Total Carbohydrates 9g
Protein 13g
* Percent Daily Values are based on a 2000 calorie diet.
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